Plain Ceremonial Cacao

Sourced from the Peruvian Amazon, our Ceremonial Cacao originates from Peru, specifically the Satipo region in Junín. The beans are sourced from the Kemito Ene tribe, an indigenous-led cooperative of Ashaninka nationality, located along the Ene River. The Kemito Ene cooperative focuses on protecting the rich biodiversity of the Satipo region and conserving the Ashaninka way of life in harmony with nature. 

✅ Wild-crafted

✅ 100 organic ingredients

✅ Ethically sourced

✅ No refined sugars or preservatives

✅ Gluten free

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HOW TO PREPARE:

In a saucepan, stir 1-3 tablespoons into 250ml of water or plant-based milk, over low heat. Warm to 65 degrees while stirring, until smooth and creamy. Don't boil. Pour and enjoy.